Danielle Shea-Tan

Why do we stuff our faces on thanksgiving?

Ever wonder why most of us overindulge on Thanksgiving? I know some of you are thinking  “we’re all just a bunch of gluttons at heart” while others (like my Uncle Mike) are cackling out loud “it’s fun to stuff ourselves on such a glorious holiday!” I can definitely agree with this thinking on some level…

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Squash in a pancake??

Earlier this week, I posted a super yummy recipe for Roasted Sweet Squash Bites. I’m still on a squash kick this week, so here’s another one of my faves: Sweet Squash Pancakes!I wanted to create this recipe mainly for my son. He used to love squash, but he’s getting into a phase where he’s turning…

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Roasted sweet squash bites

Fall is finally here! I’m so ready to go squash crazy in the kitchen this year. Butternut squash is one of my absolute favorite things to cook up in the fall. Like my hubby, it’s naturally sweet and nutritious – I can’t get enough of it! Unfortunately, it can be a real hassle to prepare….

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It’s Kale Season!

Maybe I’m a dorky health nut, but I love kale season! When the crisp fall air rolls in all I think about is the abundance of kale arriving in my CSA box. Kale wasn’t something we ate growing up. We obviously missed the nutrition message in those reruns of Popeye because leafy greens just weren’t…

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